BUCKWHEAT FLOUR ORGANIC (SOLD IN BULK)

Add a flavorful, nutrient-dense flour to your bakery's pantry with The Food Mill's organic buckwheat flour! Though its name contains the word "wheat," buckwheat is actually totally unrelated to wheat.

Whole buckwheat kernels are ground into flour, producing a product that is low on the glycemic index and full of whole grain nutrients - especially protein, dietary fiber, and antioxidants! This makes it a healthy choice for those with heart disease or diabetes, or who are trying to lose weight in a healthy way. In addition to packing a nutritional punch, this whole grain, organic buckwheat flour contains black specks from the ground buckwheat seed hulls that add texture, color, and flavor to your recipes.