Saigon Cinnamon Organic (Sold In Bulk)

Organic Saigon cinnamon is a variety of cinnamon known for its bold, sweet, and slightly spicy flavor. It’s sometimes referred to as "Vietnamese cinnamon" because it’s grown in Vietnam, which is where it’s most commonly produced. Compared to other cinnamon varieties, like Ceylon or Cassia, Saigon cinnamon has a stronger, more intense flavor and contains higher levels of cinnamaldehyde, the compound responsible for its distinct taste and aroma.

Organic Saigon cinnamon is typically used in baking, desserts (like cinnamon rolls, cakes, or cookies), as well as in savory dishes such as curries or stews. It can also be sprinkled on oatmeal, smoothies, or even used to flavor coffee and hot chocolate.

Aside from its wonderful flavor, Saigon cinnamon is also praised for its antioxidant properties and potential health benefits, like supporting blood sugar regulation and improving digestion.