Amish Popcorn, Cheddar Cheese Popcorn Seasoning
Add rich, savory flavor to your popcorn with this classic cheddar cheese seasoning. Made in the United States, this blend delivers a bold cheese taste with a smooth, slightly tangy finish—perfect for everyday snacking or sharing.
Simply sprinkle over freshly popped popcorn and toss to coat evenly. It can also be used to add a cheesy touch to fries, roasted vegetables, pasta, or snack mixes.
This shelf-stable seasoning is easy to use and store, making it a convenient pantry staple for quick flavor boosts.
Ingredients: Cheddar cheese (pasteurized cultured milk, enzymes, salt), partially hydrogenated soybean oil, reduced lactose whey, maltodextrin, Romano cheese (cultured part-skim milk, enzymes, salt), sodium phosphates, milk, cream, cultures, enzymes, citric acid, lactic acid, natural flavor, whey, salt, dextrose, spice extracts (turmeric & paprika), natural flavor, disodium inosinate & guanylate.





