Apricot Fruit Tea is a flavorful black tea blend that brings together rich, full-bodied tea leaves with real pieces of apricot for a naturally sweet, fruity finish. Marigold (calendula) petals add a delicate floral aroma and a touch of golden color, creating a visually beautiful and aromatic cup. The result is a smooth, well-balanced tea with warm fruit notes and a vibrant dark red infusion—perfect for everyday sipping, served hot or iced.

Ingredients: Black tea, apricot pieces, marigold petals, and natural fruit flavoring.