Carefully packed by The Food Mill, a family-owned California business since 1933. Every order is weighed, packaged, labeled, and prepared in-house to ensure quality and freshness before shipping.
The Food Mill's Bulgur Wheat is a wholesome whole grain made from cracked, parboiled wheat, offering a mild, nutty flavor and tender, chewy texture. Quick to prepare and incredibly versatile, it's perfect for traditional tabbouleh, grain bowls, pilafs, soups, stuffed vegetables, and hearty side dishes. A convenient pantry staple, bulgur wheat is an easy way to add satisfying whole-grain goodness to everyday meals.
