Organic Einkorn Flour is milled from one of the earliest cultivated wheat varieties, prized for its rich, nutty flavor and natural golden color. This heritage flour is lower in gluten and higher in protein than modern wheat, making it a nutritious choice for baking bread, muffins, pancakes, and more. Perfect for those seeking a wholesome, old-world grain alternative, Einkorn brings both tradition and nutrition to your favorite recipes. USDA Certified Organic Non-GMO, 100% Whole Grain Sold in bulk for home bakers, chefs, and food businesses Enjoy the flavor and history of an ancient grain with every bake.
