Carefully packed by The Food Mill, a family-owned California business since 1933. Every order is weighed, packaged, labeled, and prepared in-house to ensure quality and freshness before shipping.

The Food Mill's Organic French Lentils are premium whole lentils prized for their rich, earthy flavor, firm texture, and beautiful deep green color with subtle blue-gray speckles. Unlike many other lentils, French lentils hold their shape exceptionally well after cooking, making them a favorite for gourmet recipes.

Perfect for soups, stews, salads, grain bowls, side dishes, and plant-based meals, The Food Mill's Organic French Lentils provide a hearty source of plant-based protein and fiber. Their robust texture and distinctive flavor make them an excellent addition to everyday cooking and elegant recipes alike.

Ingredients: Organic French Lentils.

Add 1 Cup French Green Lentils to 2.5 Cups boiling water and 1 Tsp. Salt in a large pot, bring to a full boil. Cover and reduce heat to low, simmer for 25 minutes until soft. Remove from heat and serve.