Carefully packed by The Food Mill, a family-owned California business since 1933. Every order is weighed, packaged, labeled, and prepared in-house to ensure quality and freshness before shipping.

Instant dry baking yeast is a fast-acting form of yeast that doesn’t require proofing (mixing with water to activate) before adding to your dough. It's a popular choice for home bakers because it’s super convenient and easy to use. The yeast particles are smaller than active dry yeast, which allows them to dissolve and start working more quickly.

You can use instant dry yeast in any recipe that calls for yeast—whether it’s for bread, pizza dough, rolls, or pastries. You just mix it directly with the dry ingredients, and it’ll get to work without the wait. It’s also more stable and has a longer shelf life than fresh yeast.