Carefully packed by The Food Mill, a family-owned California business since 1933. Every order is weighed, packaged, labeled, and prepared in-house to ensure quality and freshness before shipping.

Oat bran is the outer layer of the oat grain, which is removed during the milling process to make oat flour or rolled oats. It’s packed with fiber, particularly soluble fiber called beta-glucan, which is known for its potential heart-health benefits, such as helping to lower cholesterol levels. Oat bran has a mild, nutty flavor and is a nutritious addition to various dishes.