Carefully packed by The Food Mill, a family-owned California business since 1933. Every order is weighed, packaged, labeled, and prepared in-house to ensure quality and freshness before shipping.

Whip up wholesome versions of your favorite comfort foods with The Food Mill's organic corn flour! Made from organic, stone-ground whole grain corn, this yellow corn flour includes all the nutrients from the bran, germ, and endosperm of the corn seed. It's stone ground the old-fashioned way, giving this corn flour a fine texture that's perfect for making rich and fluffy cornbread or corn muffins! Try using all corn flour instead of cornmeal in your cornbread for a texture that's lighter and less crumbly.