Our organic lima beans are a nutrient-dense legume that provide a natural source of plant-based protein, dietary fiber, and essential minerals. They contain iron, potassium, phosphorus, magnesium, and B vitamins, making them a versatile pantry staple.
Mild in flavor with a smooth, creamy texture, lima beans are commonly used in soups, stews, and casseroles. They pair well with rice, grains, and vegetables, and are featured in traditional dishes such as Indian curries, Spanish paella, and the Native American classic, succotash.
Whether you enjoy them in a hearty side dish or as part of a main course, these beans add both nourishment and flavor to your meals.
