Carefully packed by The Food Mill, a family-owned California business since 1933. Every order is weighed, packaged, labeled, and prepared in-house to ensure quality and freshness before shipping.

The Food Mill's Organic Whole Wheat Flour is milled from premium organic whole wheat to preserve the bran, germ, and endosperm, delivering wholesome nutrition and rich, hearty flavor in every bag. With an 11.5% protein content, this versatile flour is ideal for everyday baking and provides dependable performance in a wide variety of recipes.

Perfect for sandwich bread, artisan loaves, muffins, pancakes, cookies, pizza dough, rolls, and other baked goods, The Food Mill's Organic Whole Wheat Flour offers a mild, nutty flavor and satisfying texture. Use it on its own or blend it with bread or all-purpose flour to create flavorful baked goods with the benefits of whole grains.

Protein: 11.5%

Ingredients: Organic Whole Wheat Flour.